Turkey and Hot Pepper Jelly Sandwiches

Sweet and spicy at the same time. Perfect for a summer picnic or quick lunch or dinner.


    • 4 rolls
    • 8 Tablespoons cream cheese, softened
    • 8 Tablespoons Grandma’s Jam House Hot Pepper Jam
    • 8 slices Sharp Cheddar-Jack Cheese
    • 12 slices smoked turkey
    • 4 slices tomato
    • 1 cup Arugula or Lettuce


1. Slice rolls and spread cream cheese on the top and bottom.
2. Spread a layer of pepper jelly over the cream cheese.
3. Layer the cheese slices, turkey, arugula and tomato.
4. Enjoy!