Sweet and spicy at the same time. Perfect for a summer picnic or quick lunch or dinner.
Ingredients
4 rolls
8 Tablespoons cream cheese, softened
8 Tablespoons Grandma’s Jam House Hot Pepper Jam
8 slices Sharp Cheddar-Jack Cheese
12 slices smoked turkey
4 slices tomato
1 cup Arugula or Lettuce
Instructions
1. Slice rolls and spread cream cheese on the top and bottom.
2. Spread a layer of pepper jelly over the cream cheese.
3. Layer the cheese slices, turkey, arugula and tomato.
4. Enjoy!