Delicious pumpkin spice latte - perfect for your morning coffee or a delicious afternoon pick-me-up!
Ingredients
¾ cup milk
½ cup Grandma’s Jam House Pumpkin Butter
1 tsp. vanilla extract
4 shots espresso or 1 cup hot freshly brewed coffee
½ cup whipped cream
cinnamon or pumpkin spice to taste
Instructions
1. Combine milk, pumpkin butter, and vanilla over heat.
2. Bring to a simmer, do not boil.
3. Remove from heat and froth using a whisk or frother.
4. Divide coffee into two cups.
5. Pour frothed pumpkin milk over coffee.
6. Top coffee and milk mixture with whipped cream.
7. Garnish with a sprinkle of cinnamon or pumpkin spice.
