Creamy Black Bean Salsa

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Just right for game day, appetizers, parties, or any day. This is the perfect way to make sure your family gets their vegetables…and loves them!

Ingredients

    • 2 jars Grandma’s Jam House Black Bean Salsa
    • ½ cup sour cream
    • ¼ cup mayonnaise
    • 2 Tablespoons red wine vinegar
    • 1 teaspoon ground cumin
    • 1 teaspoon chili powder
    • ½ teaspoon salt
    • ¼ teaspoon garlic powder
    • ⅛ teaspoon pepper
    • 1 Bag tortilla chips

Instructions

1. Combine the sour cream, mayonnaise, vinegar and spices.
2. Pour over Salsa and toss gently until everything is coated in sauce.
3. Serve with tortilla chips.