Honey Date Bars

These honey-sweetened bars are a whole lot of deliciousness!

Ingredients

- 3 eggs, well beaten
- 1 cup Grandma’s Jam House honey
- 1 cup flour
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 1 cupped chopped dates
- 1 cup chopped nuts
- 1 teaspoon vanilla (optional)

Instructions

- Mix eggs with honey.
- Blend in sifted dry ingredients.
- Add dates and nuts.
- Bake in a grease 10 ½ x 15 ½ inch pan at 325 for 40 – 45 minutes.
- Cut into squares while warm and remove from pan.
- Sprinkle with confectioners’ sugar.